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Agriculture in Brazil

 

 

Brazilian Agriculture in the World News

International new articles about Brazil

 

 

Joins with Coopermibra of Paraná State

Strong Economy Propels Brazil to World Stage

 

FORTALEZA, Brazil — Desperate to escape her hand-to-mouth existence in one of Brazil’s poorest regions, Maria Benedita Sousa used a small loan five years ago to buy two sewing machines and start her own business making women’s underwear.
By ALEXEI BARRIONUEVO - July 31 - 2008

ADM to start ethanol production in Brazil - report
SAO PAULO, July 28 (Reuters) - U.S. food and grains company Archer Daniels Midland (ADM.N: Quote, Profile, Research) will start cane-based ethanol production in Brazil with local partners, a Brazilian newspaper said on Monday.

Biofuels in Brazil
Lean, green and not mean
Jun 26th 2008 | RIBEIRÃO PRETO
From The Economist print edition
The United States may drop a tariff on Brazilian ethanol. But the industry is still the victim of much misplaced criticism.


Brazil Becomes the New Food Superpower
As commodity prices soar, South America's agricultural giant steps up to feed a needy world. 
By Thomas Omestad - Posted June 25, 2008


 

 

2008 Crop Trip Report: Brazil Expected to Produce Three Record 2007/08 Crops

Brazil is forecast in 2007/08 to produce three record crops for corn, cotton and soybeans due to a combination of increased planted area and favorable weather. Brazil’s 2007/08 soybean crop is forecast at a record 61.0 million tons on 21.5 million hectares, with a record yield of 2.86 tons/ha. The 2007/08 corn crop is forecast at record 53 million tons on 14.5 million hectares, with a record yield of 3.65 tons/ha. The 2007/08 cotton crop is forecast at 7.1 million bales on 1.15 million hectares, with a near-record yield of 1363 kg/ha.

February 2008 Crop Assessment Tour

FAS-Washington and Brasilia personnel performed a crop assessment tour from February 15-March 5, 2008 in southern and center-west Brazil, as indicated in Figure 1, and the survey team transected the main grain and soybean belts in Mato Grosso and Parana states. Many producers were beginning to plant the second or safrinha crop in both Mato Grosso and Parana states where double-cropping is possible.   (click for full article)


Brazil's Rising Food Power in a Hungry World

A record soybean harvest highlights the nation's growing agricultural output.

 

By Thomas Omestad

Posted May 8, 2008

 

LUCAS DO RIO VERDE, BRAZIL—This is arguably soybean ground zero, the small city in the west-central Brazilian state of Mato Grosso around which some of the world's most mammoth harvests of the protein-rich beans just took place a few weeks ago. As such, some food analysts—and, not least, some Brazilian crop producers—see the Mato Grosso farm belt as offering the best prospect for meeting the rising demand for affordable food in the world.


(click for full article)       

 

Also see Tom Omestad's article on Western Bahia


The World’s Unwanted Food Basket (May 08)

As rising food prices continue to threaten food security around the world, one obvious solution is being largely ignored: Brazil. 
(go to article)


 

Cosan buys filling station chain for $826m (May 08)

By Jonathan Wheatley in São Paulo

Cosan, Brazil’s biggest sugar and ethanol producer, has agreed to buy the Esso chain of filling stations in Brazil from ExxonMobil for $826m plus $198m in debt.

The deal represents the first big investment by a sugar and ethanol producer in retail fuel distribution and was announced on the same day that BP of the UK said it would join a R$1.66bn joint venture to produce fuel ethanol in Brazil – the first big investment by a major oil company in ethanol production.
 (go to article)


The Tortoise and the Hare - Brazil and Argentina

Mar 08:(The Economist UK)

 

TAKE two neighbouring economies, both heavily dependent on commodity prices to make their trade figures look good. Give one an orthodox monetary policy, watch it embrace foreign investors and float its currency. Hand the other over to mavericks who have resorted to fixing prices, banning or taxing some of their own exports and baldly lying about the inflation rate. The result? The rascal—Argentina—continues to grow at a blistering 9% clip, while by contrast well-behaved Brazil plods along (see chart). Is it time to rewrite the economics textbooks? Argentines would like to think so. But there are signs that Brazil may yet come out ahead.

 

(Go to Article)

 


King of soya: environmental vandal or saviour of the world's poor?
Mar 08( The Guardian UK)
 

Erai Maggi does not look like a villain who is destroying the planet; nor does he look like a hero who is saving the world's poor. Wearing jeans and work boots, he can be found on a typical day driving a battered Fiat car on one of his farms south of the Amazon rainforest.

For someone who excites extreme views he seems miscast, neither Darth Vader nor Indiana Jones. But the 48-year-old Brazilian farmer is protagonist in a drama about climate change, globalisation, poverty and hunger.

 

(Go to Article)

 


How Brazil Outfarmed the American Farmer  
Feb 08:(Fortune USA)


Kory Melby

Fortune magazine contacted me after their trip to Lucas do Rio Verde, Mato Grosso.

I gave them my perspective of an American producer having lived in Brazil for 5 years and what the soybean expansion means for producers worldwide.

I also helped the photographer from the article make contact with local producers in Mato Grosso. The photos were taken at the beginning of rainy season. The soybeans had only been in the ground for a few days.  January and February are the best months to visit if one wants to see an ocean of green.
   (GO TO ARTICLE)

 

 

 

 

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